Fish Curry - Home Style :
Ooli Fish ( Barracuda Fish ) - 500 Gms
Tomato - 03 Nos
Sliced Garlic - 04 Nos
Onion - 03 Nos
Red Chilli Powder - 02 Tea Spoon
Corrainder Powder - 04 Tea Spoon
Coconut - 1/4 ( For Make Coconut Milk )
Fenugreek - 1 Tea Spoon
Fennel Seeds - 1 Tea Spoon
Jeera - 1 Tea Spoon
Corrainder Leaves & Curry Leaves - A Bunch
Tamarind - 30 Gms ( Make a Juice )
Salt - To Taste
Gingelly Oil - As Per Requirement